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	Guacamole Thank goodness colors have changed since the 70's. Remember when guacamole green was the color of most people's kitchens?? My sister and her…	Beth Roan Julio de 2012 Intermedio	1 voto 1 comentario 4209 views
	Tex Mex Guacamole with Serrano & Jalapeno Peppers A delicious treat that can be served as a topping for tacos or taco salad, a dip for corn chips, a spread for…	Wendi Taylor Julio de 2012 Profesional	2 votos 1 evaluación 6506 views
	Salsa This salsa is truly authentic the real taste of Mexico!	Marlyne Junio de 2012 Avanzado	2 votos 5790 views
	BBQ Sauce 101 This is a delicious on its own basic bbq sauce that you can easily tweak. To experiment, divide it in 4 parts, and add different ingredients to…	myra byanka Abril de 2012 Profesional	4 votos 2 evaluaciónes 2 comentarios 7583 views
	Fire Roasted Poblano Corn Salsa We’re getting closer to summertime and you know what that means- Corn will be in abundance everywhere! What to do with all that corn? Well, grill it…	Robyn Medlin Marzo de 2012 Intermedio	1 voto 2422 views
	Chipotle Black Bean Salsa This is a very yummy and healthful salsa. It is low in calories, low in fat, and the beans add protein.	Kerri Bishop Febrero de 2012 Intermedio	1 voto 3495 views
	BAR-B-Q SAUCE ESTESS STYLE I THINK THAT A GOOD SAUCE MEANS IT WILL CUT GREASE, NOT TO SWEET, AND WILL MAKE BREAD DISSOLVE IN YOUR MOUTH. THIS RECIPE WE CAME UP WITH MANY YEARS…	GARY ESTESS Febrero de 2012 Profesional	1 voto 3563 views
	Asian inspired Dippin' Sauce This sauce is magnificent for complementing things of Asian origin or anything that commands a good dunking. I use this sauce with the Broccoli…	Smokinhotchef Febrero de 2012 Avanzado	1 voto 1 evaluación 3437 views
	Basic Barbeque Sauce This sauce is adapted from Cookshack's Spicy Barbeque Sauce. Theirs uses a mix they sell. I have used a basic rub instead as a base which is…	Bob Vincent Enero de 2012 Intermedio	2 votos 3855 views
	GARLIC BUTTER THERE TIMES WHEN THE SIMPLE THING YOU CAN DO THAT TASTE GOOD. THIS IS ONE OF THEM. WE USE THIS ON FISH, BEEF, STEAK, TURKEY, PASTA IT KEEPS A LONG…	GARY ESTESS Noviembre de 2011 Profesional	1 voto 2 comentarios 2240 views