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Andalusian tortas de aceite or sweet olive oil wafersDelicious and easy to make sweet wafers from Andalusia |
Guest of winter
Octubre de 2010 Intermedio |
1 voto
3445 views
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Sparkling water sourdough breadTry to make a sourdough bread with sparkling water. |
Guest of winter
Octubre de 2010 Intermedio |
1 voto
2085 views
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Magras con tomateA tapa of Spanish ham on toast with tomato sauce, a highly nourishing appetizer. |
Guest of winter
Octubre de 2010 Intermedio |
1 voto
1424 views
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Indecent chocolate cakeFood porn at its best… couldn’t be more chocolatey. |
Guest of winter
Julio de 2010 Intermedio |
2 votos
2879 views
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Remojón or cod and orange saladRemojón is an Andalusian salad with a very original and unusual flavor combination of codfish, oranges, onion, olives and eggs |
Guest of winter
Julio de 2010 Intermedio |
1 voto
3358 views
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Ponche segoviano or Segovia layer cakeThis beautiful cake consists of several layers of cake drenched in boozy syrup, with an egg yolk cream between… |
Guest of winter
Julio de 2010 Intermedio |
3 votos
11882 views
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Cherry gazpachoTomatoes and cherries... two of my favourite fruits in a fruity twist of the classic gazpacho recipe. |
Guest of winter
Julio de 2010 Intermedio |
1 voto
2361 views
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Paciencias, Castilian cookiesPaciencias are small round crispy cookies typical from various parts of Castilla, the central part of Spain. |
Guest of winter
Julio de 2010 Intermedio |
3 votos
4348 views
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Peach gazpachoA fruity and not so fiery gazpacho |
Guest of winter
Julio de 2010 Intermedio |
1 voto
2203 views
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Raspberry espuma or foamMaybe you've never heard about the iSi Whip, which I use for making whipped cream since some years ago, because there's no other device as good for… |
Guest of winter
Mayo de 2010 Intermedio |
1 voto
11462 views
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Cook Spanish
