Todas las recetas » Desserts » North american » Grains
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Ellen Straus's Pie Crust RecipeThis hefty, absolutely unbelievable crust is what our family grew up on. We love it! The pie crust is thick and tastes almost like shortbread but… |
Albert Straus
Mayo de 2010 Profesional |
3 votos
3036 views
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Cookin' the Mint - Standing…
Cookin' the Mint is a wonderful event being held at the San Francisco Mint on May 13th, 2010. Some of the most famous chefs in San Francisco will be honored at the event and have shared some of their favorite recipes in this group!
