Todas las recetas » Appetizers & snacks
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Citrus SalsaGuaranteed to brighten your taste buds, this salsa makes a healthful snack or appetizer, and is delicious as a topping for fish or fish tacos. No… |
Salad Foodie
Mayo de 2013 Profesional |
3 votos
7477 views
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Skinny Sliders with Caramelized Onions, Yum!Minimizing is the new super-sizing and these little sliders are terrific. No need to heat up the barbecue… |
Skinny Kitchen with Nancy Fox
Enero de 2013 Profesional |
1 voto
3884 views
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Homemade Chicken, Sausage, & Shrimp Gumbo for BeginnersEveryone loves Gumbo. No one likes to make it. But really, it isn't that difficult. I developed this… |
Wendi Taylor
Diciembre de 2012 Profesional |
4 votos
19544 views
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Skinny Kitchen’s Holiday Recipes RoundupHere’s all my skinny recipes for holidays. Maybe you need some appetizers, a dessert or an entire meal for… |
Skinny Kitchen with Nancy Fox
Diciembre de 2012 Profesional |
1 voto
8503 views
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Homemade Chili SeasoningMake a jar of this and keep it on hand to add to chili, ground beef for tacos or enchiladas, etc. Give it as a gift, too. |
myra byanka
Diciembre de 2012 Profesional |
1 voto
6677 views
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Egg Noodles RecipeVegetable Egg Noodles Recipe is a famous recipe from the land of Kerala (India). |
Jasper Sone
Noviembre de 2012 Profesional |
2 votos
10853 views
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Banana Nut AppetizerThese quartered slices of fresh bananas with mayo and pecans make a delicious appetizer course for your holiday meal or dinner party. |
Wendi Taylor
Noviembre de 2012 Profesional |
1 voto
5492 views
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Easy Chiles Rellenos Casserole #2Serve this easy prep recipe as a side dish. It is very different from the casserole #1 that I posted, which is… |
myra byanka
Septiembre de 2012 Profesional |
1 voto
6060 views
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"Chiles Rellenos" Casserole #1Roasted poblano chiles baked with eggs, tortillas, and lots of cheese. Serve this with salsa for brunch, or as a side dish. |
myra byanka
Agosto de 2012 Profesional |
1 voto
4479 views
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Creole Comeback SauceUse this on sandwiches, with fish or shellfish, in potato and pasta salads, i.e., anywhere you would use a spicy mustard/mayonnaise. |
myra byanka
Agosto de 2012 Profesional |
1 voto
3509 views
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COOKing MEALs With Gusto
If your love for cooking is screaming to be shared through your favourite recipes, I'd love for you to join my little kitchen for one great big feast.
Welcome to cooking meals with gusto!
