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	Mustard Crusted Rack of Lamb with Tarragon Cream Sauce This tasty dish uses Dijon mustard and fresh tarragon for a delicious yet subtle flavoring to complement the…	John Elder Noviembre de 2017 Profesional	1 voto 2912 views
	Classic Beef Bourguignon - Crockpot Version Cubes of beef stewed in a red wine sauce - magnifique! Hearty and flavorful, this can be made in a Dutch oven…	Salad Foodie Septiembre de 2014 Profesional	1 voto 1 comentario 5347 views
	Classic Beef Bourguignon Cubes of beef stewed in a red wine sauce - magnifique! Hearty and flavorful, this can be made in a Dutch oven or crock pot. See link for Crock pot…	Salad Foodie Septiembre de 2014 Profesional	1 voto 6016 views
	Portobello and Courgette stuffed with rustic Sweet Potato mash Parisian Bistro inspired with my Italian cucina at the helm. Portobello goes tête à tête with la courgette and…	Foodessa Febrero de 2014 Profesional	1 voto 2341 views
	Low Calorie and Delish, Coq au Vin This is a wonderful low calorie and low fat version of the French classic chicken dish. The French…	Skinny Kitchen with Nancy Fox Julio de 2013 Profesional	1 voto 1 comentario 2435 views
	Sunday Supper Chicken Fricassee This is a variation of chicken in wine and cream with veggies. Serve it with rice, potatoes, or noodles. Use a Dutch oven for this, if you…	myra byanka Octubre de 2012 Profesional	1 voto 1 comentario 3990 views
	Low Calorie, Quick and Delish, Coq au Vin This is a wonderful low calorie and low fat version of the French classic. It’s so easy and straightforward.…	Skinny Kitchen with Nancy Fox Octubre de 2011 Profesional	1 voto 3 comentarios 3730 views
	ENDIVE ham rolls with CHEESE sauce gratin Baked ENDIVE ham rolls smothered in deliciously lightened, creamy three CHEESE sauce 'au gratin'. The added…	Foodessa Enero de 2011 Profesional	1 voto 3150 views