Todas las recetas » Main dish » North american » Fish » Mardi Gras
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Bacon Wrapped TroutThe salt and smoke from the bacon gives this delicate white fish all the seasoning it needs. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
4502 views
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Daring Chef's
Any one who likes to experiment with already established recipes. Adding their own touch and suggestions. We would like to have you join this group
