Todas las recetas » Desserts
Banana Nut Cake with Black Walnut FrostingCan't believe my history of baking this cake but it's true! Nearly 50 years ago I begged a school cafeteria… |
Salad Foodie
Agosto de 2011 Profesional |
1 voto
8145 views
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Summertime Fresh Peach Pie Topped Cheesecake Made SkinnyPeaches…Sweet, juicy and at their best this time of year. They’re especially wonderful at your local Farmer’s… |
Skinny Kitchen with Nancy Fox
Julio de 2011 Profesional |
2 votos
6358 views
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You’ll Flip for These Skinny Frozen S’mores, No Campfire Needed!If you love campfire s’mores, you’ll really love these luscious low fat… |
Skinny Kitchen with Nancy Fox
Julio de 2011 Profesional |
1 voto
5037 views
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No-Bake creamy PEACH cookie PINEAPPLE cool cakeHere's one of my favourite no-bake fruity fresh and sumptuous desserts. Layering PEACHES and PINEAPPLE with a… |
Foodessa
Julio de 2011 Profesional |
1 voto
4909 views
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strawBERRY cold MOUSSE and frozen SORBETA very simply made smooth, refreshing BERRY mousse. Only 3 ingredients required for this blissful flurry… |
Foodessa
Julio de 2011 Profesional |
1 voto
1619 views
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4th of July “No Bake” Skinny Strawberry Shortcake Trifle, Ready in Minutes!If you’re short on time, this big on flavor dessert is perfect to make.… |
Skinny Kitchen with Nancy Fox
Julio de 2011 Profesional |
3 votos
26801 views
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BERRY yogurt lemon Maple syrup Tiramisu-style PARFAITNo need for Mascarpone or Ricotta with this very tasty cold dessert. Healthy, plain yogurt did the trick… |
Foodessa
Julio de 2011 Profesional |
1 voto
3889 views
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twirl MANGO mousse SORBET chillThree ingredients is all that's required to get remarkable results from this tropical fruit. Ripe MANGO, a touch of SWEETENER and a pre-frozen EGG… |
Foodessa
Junio de 2011 Profesional |
1 voto
1810 views
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Fabulous 3 Cherry PieMost folks don't have the luxury of owning a personal cherry orchard, so I modified this recipe using ingredients available at most stores.… |
Amos Miller
Mayo de 2011 Profesional |
4 votos
7112 views
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Best Blueberry Bread Pudding with Lemoncello SauceThis is cooking school 101. Easy - and impressive, which takes it to graduate school! Besides, I also have… |
Amos Miller
Mayo de 2011 Profesional |
2 votos
5374 views
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