Todas las recetas » Desserts » Fall » Fruits
Apple Harvest CakeFor apple season this is a slam-dunk! It's especially pleasing for its moistness and chunks of apple, plus folks appreciate a cake without frosting… |
Salad Foodie
Noviembre de 2014 Profesional |
2 votos
3381 views
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Crusty Apple CobblerThis delicious Apple Cobbler is made simple by using our quick and easy crusty rolls. |
Rhodes Bake-N-Serv
Octubre de 2014 Principiante |
1 voto
4878 views
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Salted Caramel Apple CupsThe delicious combination of caramel and apple all baked up in a little cup of goodness. |
Rhodes Bake-N-Serv
Septiembre de 2014 Principiante |
1 voto
2730 views
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Apple-Oatmeal CookiesThese soft, chewy cookies are perfect for filling the cookie jar. |
Robyn Savoie
Diciembre de 2013 Avanzado |
1 voto
5064 views
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Rhubarb-Ginger Upside-Down CakeRhubarb cake gets a delightful update with the spicy-sweet addition of crystallized ginger to its caramelized topping. Cake flour provides an… |
Robyn Savoie
Diciembre de 2013 Avanzado |
2 votos
7638 views
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Danish Apple PuddingA Danish grandmother’s recipe from the old country, this is a unique way to use your apple stash, and makes a lighter dessert to serve during the… |
Salad Foodie
Noviembre de 2013 Profesional |
1 voto
5306 views
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Upside-Down Caramel Apple PieIf there's pineapple upside-down cake, why not pie? Fall is here and why not use apples instead of pineapple? On the internet there's a few… |
Robyn Savoie
Octubre de 2013 Avanzado |
2 votos
7545 views
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Fresh Apple Mini Chip CakeApples are America's favorite fruit and when combined with chocolate, America's favorite flavor, you have a tasty, nutritious dessert. In… |
Robyn Savoie
Octubre de 2013 Avanzado |
1 voto
3911 views
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Crumbly Apple PieWhen it comes to apple pie, I love mixing up the apple variety in the filling. I use Cortland and Honeycrisp apples. Cortland's will give the… |
Robyn Savoie
Octubre de 2013 Avanzado |
1 voto
3649 views
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Cranberry Crumb BarsHere's a great way to use left over cranberry sauce from Thanksgiving. It features a cream cheese and cranberry fillings, a tender crust and a… |
Robyn Savoie
Octubre de 2013 Avanzado |
1 voto
4597 views
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