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The Ultimate Summer Fruit Desserts

The Ultimate Summer Fruit Desserts

This ultimate one-stop recipe for every fruit crisp, crumble and cobbler dessert possibilities comes from…

Micheline
Julio de 2010
Intermedio
2 votos
6841 views
LEMON coconut ginger MOUSSE ice cream

LEMON coconut ginger MOUSSE ice cream

Breaking out of my ice cream box through flavour pairing with character! Aromatic LEMONS tango with COCONUT…

Foodessa
Julio de 2010
Profesional
2 votos
4059 views
baked FRENCH TOAST stuffed with spirited FRUITS

baked FRENCH TOAST stuffed with spirited FRUITS

Here’s a very sumptuous twist on a very traditional breakfast. Having been used to frying up my ‘French Toast’…

Foodessa
Julio de 2010
Profesional
2 votos
5130 views
FIG and NUT torte cake - Gluten Free - updated

FIG and NUT torte cake - Gluten Free - updated

I dare you to challenge this scrumptious gluten-free FIG and ALMOND cake. I experimented with Gluten free…

Foodessa
Julio de 2010
Profesional
1 voto
5297 views
LEMON mousse frozen PIE no bake - updated

LEMON mousse frozen PIE no bake - updated

Creamy smoothness experienced in every sweet, tangy bite from this cool mousse decadence. I'm in lemon heaven…

Foodessa
Julio de 2010
Profesional
1 voto
4013 views
PORT FIGS...dried FIGS bathing in PORTO

PORT FIGS...dried FIGS bathing in PORTO

Plump up those sun-dried figs into a perfectly spirited culinary concoction. For a detailed post...refer to:…

Foodessa
Junio de 2010
Profesional
2 votos
3192 views
Candied crystallized Flower Blooms and Petals

Candied crystallized Flower Blooms and Petals

All kinds of edible flowers can be candied. Here's an example using the very fragrant of Lilac. All you need…

Foodessa
Junio de 2010
Profesional
2 votos
3713 views
creamy CANNOLI maple syrup RICOTTA filling

creamy CANNOLI maple syrup RICOTTA filling

I'll leave the authenticity to the ones who do it best. In the meantime, I've enjoyed tinkering with this…

Foodessa
Junio de 2010
Profesional
3 votos
9702 views
Jackfruit Panacotta

Jackfruit Panacotta

Panacotta (from Italian cooked cream) is an Italian dessert made by simmering together cream, milk and sugar, mixing this with gelatin, and letting…

Shirley
Junio de 2010
Intermedio
1 voto
312 views
SAMBUCA samba to ORANGE ANIS rustic FRENCH TOAST

SAMBUCA samba to ORANGE ANIS rustic FRENCH TOAST

In this amazing aromatic dish...the milder anis based Italian liquor SAMBUCA...will be highlighted as on of the…

Foodessa
Junio de 2010
Profesional
1 voto
4222 views