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Vino Cotto Hot Pepper Jam

Vino Cotto Hot Pepper Jam

A vincotto gourmet treat that's easy to make, versatile, and delicious with or without red pepper. Great with crackers and cheese, toast, English…

Deena Montillo
Enero de 2011
Intermedio
1 voto
3440 views
Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce

Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce

A simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor!

Deena Montillo
Enero de 2011
Intermedio
1 voto
4317 views
24 Flavored Wings with Dipping Sauce

24 Flavored Wings with Dipping Sauce

Wings Wings Wings , this is a showcase to please a league of Nations if you will. Mexican, Italian, Asian, so…

Claudia lamascolo
Enero de 2011
Profesional
4 votos
9505 views
"Pace" Pork Roulade in Puff Pastry

"Pace" Pork Roulade in Puff Pastry

Joann Mathias
Enero de 2011
Intermedio
1 voto
1643 views
Chestnut Bread

Chestnut Bread

A wholesome, flavorful sweet bread that can be served anytime!

Deena Montillo
Enero de 2011
Intermedio
1 voto
10716 views
Eggplant & Mushroom Parmesan

Eggplant & Mushroom Parmesan

This is delicious and no frying! Enjoy with Love, Catherine

Catherine Pappas
Enero de 2011
Intermedio
4 votos
2862 views
Quick & Easy Sausage & Peppers

Quick & Easy Sausage & Peppers

Serve with a nice piece of crusty Italian bread and a beautiful meal has been created. Enjoy with Lots of Love, Catherine

Catherine Pappas
Enero de 2011
Intermedio
2 votos
1943 views
Cannoli Tarts ( Holy Moly It's Not a Cannoli) Recipe

Cannoli Tarts ( Holy Moly It's Not a Cannoli) Recipe

A Perfect Dessert When Your A Cannoli Lover!!Take a zip lock, fill the bag, snip the end off of the bag and…

Claudia lamascolo
Enero de 2011
Profesional
1 voto
619 views
Lemon & Garlic Marinated Chicken Breast

Lemon & Garlic Marinated Chicken Breast

This is very delicious and simple recipe to prepare. Enjoy with much love, Catherine

Catherine Pappas
Enero de 2011
Intermedio
3 votos
2689 views
Blueberry Lemon Tiramisu

Blueberry Lemon Tiramisu

This is the perfect post-holiday dessert to serve to company. On the one hand, everyone is totally done with (for a while) chocolate, nuts, mint……

Laura Tabacca
Enero de 2011
Avanzado
1 voto
703 views