Todas las recetas » Desserts
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1-2-3 easy Frozen CHOCOLATE MOUSSEThis dessert has the silky smoothness of a rich CHOCOLATE GELATO. This is an incredibly crowd pleasing… |
Foodessa
Abril de 2010 Profesional |
2 votos
3491 views
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ALMOND cream PEAR pie GRANOLA crustPoached, syrup pears basking in smooth almond cream with a splash of Amaretto. Crunch and savour the cradle of… |
Foodessa
Febrero de 2016 Profesional |
2 votos
3663 views
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creamy CANNOLI maple syrup RICOTTA fillingI'll leave the authenticity to the ones who do it best. In the meantime, I've enjoyed tinkering with this… |
Foodessa
Junio de 2010 Profesional |
3 votos
9702 views
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DATE BUTTER and PECAN pieCitrus, Rum and Vanilla round out the sweetness of plump date fruits in this smooth, buttery DATE PASTE blended into a delicious pecan pie. For a… |
Foodessa
Marzo de 2017 Profesional |
1 voto
2400 views
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rustic semifreddo Bomba ice cream ZUCCOTTO di Pasqua‘ Panettone ’ meets up with ice cream and a splash of orange flavoured spirit. Any festive event can benefit… |
Foodessa
Marzo de 2013 Profesional |
1 voto
4298 views
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OATMEAL and DATE BUTTER nut cookieCitrus, Rum and Vanilla round out the sweetness of plump date fruits in this smooth, buttery Date paste blended… |
Foodessa
Noviembre de 2015 Profesional |
1 voto
2419 views
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Jam filled Almond Banana big cap Gluten-free muffinsLeftover ingredients used in Holiday desserts were thrilled to be... celebrated once more in MUFFINS baking… |
Foodessa
Diciembre de 2012 Profesional |
1 voto
1554 views
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SOUR CREAM twist PASTRY cookieA twist on a German inspired holiday pastry cookie. Triple layers of sour cream dough get a twirl with vanilla and orange zest. For a detailed… |
Foodessa
Marzo de 2015 Profesional |
1 voto
5124 views
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Italian mini cake BOCCONOTTO -BocconottiMini Italian cake specialties inspired from the Abruzzi region of Italy. Chocolate and almonds rise to the… |
Foodessa
Enero de 2016 Profesional |
1 voto
7078 views
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ALMOND intense RICCIARELLI orange cookie-Siena-Gluten FreeThese traditional cookies originated in Siena, Italy. From that first bite, I was hooked. The hole in the… |
Foodessa
Diciembre de 2013 Profesional |
1 voto
7391 views
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