Todas las recetas » North american
Crunchy Chicken Rice CasserolePutting leftovers together with pantry and fridge basics one evening I came up with this family pleaser. Water chestnuts and almonds provide the… |
Salad Foodie
Marzo de 2020 Profesional |
1 voto
1073 views
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Cream of Vegetable SoupA good base comfort soup for the winter season. Cauliflower, potatoes, carrots, onions and garlic predominate, but you can rifle through the veggie… |
Salad Foodie
Diciembre de 2018 Profesional |
1 voto
2088 views
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Ham, Peas & Pasta SaladA nice choice for a summer cookout or picnic, this pasta salad can be made up to a day ahead for convenience. My pasta choice for this is ditalini,… |
Salad Foodie
Junio de 2018 Profesional |
1 voto
3108 views
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Fideo (Cut) Spaghetti and Shrimp SaladFideo is a thin spaghetti cut into 3/4-inch pieces used primarily for soups, or if the spaghetti is broken in… |
Salad Foodie
Enero de 2018 Profesional |
1 voto
2868 views
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SQUASH rustic pull apart BREAD bunsButternut squash realizes down time with sweet, mild honey. Elegant lines gave way to a more relaxed, rustic… |
Foodessa
Octubre de 2017 Profesional |
1 voto
4490 views
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baked BEET chips with variationsBeet chips baked low and slow to addictive perfection. For a dedicated post...refer to:… |
Foodessa
Septiembre de 2017 Profesional |
1 voto
5009 views
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Hatch Green Chile & Chicken Enchilada CasseroleThis recipe from Hatch Chile Co. is an easy layered casserole and makes a nice dish for a brunch or potluck. I… |
Salad Foodie
Febrero de 2017 Profesional |
1 voto
4901 views
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Layered Bean DipA real party-pleaser! Versions of this recipe abound but what sets this one apart from most is it is served hot from the oven, and has a layer of… |
Salad Foodie
Diciembre de 2016 Profesional |
1 voto
2426 views
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Mixed Bean and Sausage SoupSoup recipes are so versatile with easily adjusted ingredients and flavors to match family tastes. Such is Mixed Bean and Sausage Soup! Mix your… |
Salad Foodie
Octubre de 2016 Profesional |
2 votos
2634 views
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Bacon Mac (Macaroni & Cheese with Bacon)It's hard to improve on an American classic, but I think this recipe based on Cooking Light Magazine (9/09)… |
Salad Foodie
Octubre de 2016 Profesional |
1 voto
1718 views
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