Todas las recetas » European » Side dishes » Vegetarian
Lemon & Garlic Green BeansIt is rare to have a side dish which everyone keeps reaching for instead of the main dish. That's especially true if its a fairly simple green… |
John Spottiswood
Agosto de 2015 Avanzado |
8 votos
33840 views
|
||
Bean GratinThis delicious and healthy recipe can be made with any variety of white bean, dried or canned. I used dried cannellini beans. Great Northern beans… |
John Spottiswood
Enero de 2012 Avanzado |
4 votos
3656 views
|
||
Baked Farro or Pearl Barley with AsparagusWe served this recipe with a Moroccan Lamb Shank last night. It was a delicious accompaniment. We had Farro… |
Nancy Miyasaki
Noviembre de 2011 Intermedio |
2 votos
2521 views
|
||
Roman-Style SpinachThis is a great new way I've learned to cook spinach. I wouldn't have thought of adding sweetness to spinach, but I really like the way the… |
John Spottiswood
Mayo de 2011 Avanzado |
5 votos
3952 views
|
||
Roasted BroccoliThis roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and… |
John Spottiswood
Enero de 2011 Avanzado |
25 votos
21183 views
|
||
Beans Tuscany ImprovLacking most of the ingredients for the typical Tuscan Bean recipe I decided to improvise. This dish is quick, easy to make, full of fiber and is… |
Rich H
Octubre de 2010 Intermedio |
1 voto
1693 views
|
||
It's In The Bag. Perfect Potatoes In 45 Minutes...No, Really!As most food bloggers, I'm always searching for the glamour shot. Not for myself mind you, that coal barge… |
kathy gori
Mayo de 2010 Avanzado |
3 votos
5172 views
|
||
Roasted Bell Peppers Salad - Salada de pimentos assadosThis is a traditional Portuguese salad you will find in most restaurants, especially during the summer. It is… |
Sofia Reino
Marzo de 2010 Avanzado |
1 voto
7648 views
|
||
Spinach and Ricotta Balls - GnudisI've been looking for tasty ways to cook spinach and wild greens because they are so healthful. This one is… |
John Spottiswood
Enero de 2010 Avanzado |
6 votos
6703 views
|
||
Farro with fresh herbsI had Farro for the first time recently at a party at a winery. I thought it was fantastic served under grilled lamb. It's a little crunchier than… |
John Spottiswood
Julio de 2009 Avanzado |
2 votos
3170 views
|