¡La cocina más grande del mundo!

Todas las recetas » Vegetables

	Shredded Brussel Sprouts If you've never had shredded brussel sprouts before, you're in for a treat! These are really tasty. They have less of the bitter taste you get…	Nancy Miyasaki Octubre de 2009 Intermedio	4 votos 1 evaluación 9638 views
	Plum tomatoes roasted with fresh basil When plum tomatoes are on sale this summer, grab a bagful and make this simple and delicious side dish. It…	Nancy Miyasaki Junio de 2009 Intermedio	3 votos 1 evaluación 4018 views
	Summer Corn with Bell Pepper When corn is in season during the summer, there is no better side dish than this. It goes well with any meat, poultry or fish. Interesting enough…	Nancy Miyasaki Junio de 2009 Intermedio	3 votos 1 evaluación 2810 views
	Japanese Spinach Salad, Ohitashi This is a delicious way to consume large quantities of one of the healthiest foods on the planet...spinach! I…	John Spottiswood Diciembre de 2008 Avanzado	2 votos 1 evaluación 6 comentarios 16005 views
	Eggplant stuffed with tomato and garlic - Iman Bayeldi The Turkish name for this recipe means "The Priest Fainted". I think the idea is that it tastes so good it…	John Spottiswood Septiembre de 2008 Avanzado	6 votos 3 evaluaciónes 1 comentario 12555 views
	Roasted Carmelized Tomatoes This is a delicious way to serve ripe, juicy summer tomatoes. Roasting them reduces the tomato liquid to a glaze. They are delicious with any…	Nancy Miyasaki Agosto de 2008 Intermedio	6 votos 4 evaluaciónes 7451 views
	Sauteed Spinach with Garlic This is a delicious and healthy dish that takes 5 minutes to make and goes with almost anything--asian, mediterranean or american. Barefoot…	John Spottiswood Agosto de 2008 Avanzado	4 votos 1 evaluación 11265 views
	Sauteed Brocolli Rabe, Collard Greens, or Kale This is an easy and tasty preparation for any slightly bitter green. Be careful with the salt. It can easily…	Nancy Miyasaki Agosto de 2008 Intermedio	3 votos 1 evaluación 15169 views
	Grilled Asparagus This is a very simple recipe for grilled asparagus. Asparagus is probably my favorite vegetable to grill. It does not get dried out, it absorbs…	John Spottiswood Abril de 2008 Avanzado	1 voto 5437 views
	Brussel Sprouts Sauteed in Garlic & Olive Oil This is a simple, tasty side dish to add to your menu. I've adapted it from Marcella Hazan's recipes for other…	John Spottiswood Febrero de 2008 Avanzado	25 votos 9 evaluaciónes 8 comentarios 63857 views

« 1 2 3 4 5 6 7 »