Todas las recetas » Beans
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EDAMAME yogurt spreadHere's a very tasty and very versatile soybean spread. It's great on bread and crackers...grains...fish, meat and poultry...or even thinned out as… |
Foodessa
Octubre de 2010 Profesional |
1 voto
1992 views
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Chickpea and Tomato Salad with Grilled PitaThis is a refreshing and delicious salad. It's healthy and filling, so a good salad to serve with soup or… |
Nancy Miyasaki
Agosto de 2010 Intermedio |
6 votos
4091 views
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Fordhook Limas & Kelp Noodle Pesto with LemonToday’s recipe consists of my favorite kelp noodle “pasta”, lightly cooked fordhook lima beans, a mostly raw… |
CrunchyLettuce
Julio de 2010 Intermedio |
1 voto
2076 views
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Full Of Beans! A Great Barbecue Side Dish.Beans. What can I say about beans? That they're delicious, economical, easy to prepare, store well for… |
kathy gori
Julio de 2010 Avanzado |
2 votos
3455 views
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Channa MasalaThis is one of my favorite Indian vegetarian dishes. I always load up on a few helpings when I'm at the buffet! Chick-peas are great for you, and… |
John Spottiswood
Mayo de 2010 Avanzado |
1 voto
4889 views
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Vegetarian Pate or Faux Foie GrasIn our health conscious world, who really wants to indulge in such a fatty delicacy. In the world of Vegans… |
Joanne
Mayo de 2010 Intermedio |
1 voto
7334 views
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Curry Lentil SoupThis is a surprisingly light and tangy lentil soup. If you are used to thick and heavy lentil soups, this one will surprise you. It's very tasty… |
John Spottiswood
Febrero de 2010 Avanzado |
11 votos
7203 views
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Warm white bean sauteThis is a tasty and healthy side dish. We served it with simple Flank Steak, but it would go well with chicken, fish, or other vegetables too. |
John Spottiswood
Junio de 2009 Avanzado |
3 votos
3096 views
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Curried Lentil Stew with riceThis curried lentil stew is an awesome winter dish. It will warm you and sooth you with its soft texture and rich flavor. Vegetarians can leave… |
Nancy Miyasaki
Enero de 2009 Intermedio |
9 votos
24550 views
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Lentil SoupThis is my super easy, staple Lentil soup that everyone eats and enjoys. It's healthy and mild, good for everyone. |
Nancy Miyasaki
Noviembre de 2008 Intermedio |
7 votos
9600 views
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