Todas las recetas » Breakfast & brunch » North american
Crazy Hot Dog Scrambled EggsThis is a super kid friendly dish. We make it when we have left over hot dogs. It's good plain or add a little cheese to it. It's a good weekend… |
Denise Sherin
Noviembre de 2014 Avanzado |
1 voto
5181 views
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Chocolate Chip Banana Pancakes-Old fashion batterMy son loves special treats in his pancakes, so sometimes it's chocolate chips, M&M's, fruit and even bacon.… |
Denise Sherin
Noviembre de 2014 Avanzado |
1 voto
2698 views
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Crockpot Applesauce (easily converts to no-sugar-added)My answer for using up the fall harvest of apples is crockpot applesauce. There are many versions of the recipe… |
Salad Foodie
Octubre de 2014 Profesional |
1 voto
3589 views
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Spelt Raisin & Molasses Muffins
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Catherine Pappas
Septiembre de 2014 Intermedio |
1 voto
2589 views
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Bacon and Eggs English Muffin Breakfast PizzasMy son calls these Breakfast Pizza Yum-Yums. He loves them. These are so easy to make using packaged Real… |
Denise Sherin
Agosto de 2014 Avanzado |
1 voto
5555 views
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Baked Eyeball Egg CasseroleReally fun, gross, kid friendly Halloween Casserole. And it tastes good too! My son loved the gross factor! I am posting the original recipe. I… |
Denise Sherin
Agosto de 2014 Avanzado |
1 voto
3150 views
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Amish Breakfast CasseroleYummy weekend casserole. Great for brunch. This calls for bacon as the breakfast meat, but you can use sausage,ham or a combination of your choice. |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
2892 views
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Spicy Apple and Oats LoafThis is a great snack for kids. Its great for breakfast or brunch. And I have made this for the church bake sale many times and it always sells… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
2281 views
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Baked Oatmeal w/ BlueberriesThis is another Amish dish that I adore. It's a great way to get kids to eat oatmeal. This recipe is with blueberries but you can add any fruits… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
5587 views
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Favorite Pumpkin BreadThis is even good the day of baking, but improves and mellows with age. Freezes well, but it's hard to keep out of the fresh baked to have any left… |
Salad Foodie
Octubre de 2013 Profesional |
2 votos
7436 views
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