Todas las recetas » Appetizers & snacks » Japanese
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Kimchi Meat Balls in Sweet & Sour SauceI found a whole series of meat balls rcipes in my notes that I will have the pleasure to introduce. I’m sure… |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
1 voto
2595 views
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Japanese Cuisine: Sweet & Spicy Chicken LiverThe Japanese have their own version of”Sweet and Sour”. They actually call it “Amakara” or “Sweet and Spicy”… |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
2 votos
8249 views
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Japanese-style deep-fried Chicken Wings/Tebasaki KaraageChicken Wings in Japanese is Tebasaki/手羽先, meaning H”and Wing Extremities”! This is a very popular morsel in… |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
1 voto
8543 views
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Tamagoyaki Nori Cheese RollsFound this easy Winter Cimfort food recipe in my notes which for a simple combination of Japanese and American/European (?) tastes! It is… |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
1 voto
6233 views
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Avocado & Crab Gratin (Japanese style?)There is little to say again how tasty and healthy avocadoes are. Since we can find them all year round, try… |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
2 votos
2116 views
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Vegan Japanese Cuisine: New Lotus Roots & UmeboshiLotus roots, when new and fresh, should be prized for their great natural taste. They can even be eaten almost… |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
2 votos
7711 views
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Japanese Cuisine: Deep-fried Meat BallsMeat balls are easy to make and they arepopular all over the world! The difference resides in the way of… |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
1 voto
3694 views
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Baked Tofu Cheese CakeOne way to lighten your cheese cake and invest into a new taste is to introduce tofu! Here is a simple recipe that will please anyone worrying… |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
1 voto
5983 views
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Vegan Agedashi-dofu"Agedashidofu" or (Tofu first deep-fried, then served with dashi soup" is a very popular Japanese dish that can easily be adapted to fit vegetarian… |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
1 voto
2711 views
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Tofu Chawan MushiHere is another simple tofu recipe you can either serve hot (great in winter) or chilled, although I would go for the former. Chawan… |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
2 votos
2561 views
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