Eggs

Eggs with Cheesey Mock Hollandaise Sauce It’s after Easter. We love to dye eggs. We dye a lot of boiled eggs. No one in my house likes boiled eggs…	Carolinaheartstrings Abril de 2013 Intermedio	1 voto 1 comentario 1614 views
Sunday Brunch Frittata I worked many years (in my prime!) at a mountain lodge that served a popular Sunday brunch, and the main attraction was a cooked-to-order frittata.…	Salad Foodie Enero de 2013 Profesional	1 voto 2 comentarios 3473 views
Zucchini, Sausage & Cheese Soufflé with Garlic Croutons A cookbook recipe for pumpkin soufflé was the inspiration for developing this variation incorporating two…	Salad Foodie Diciembre de 2012 Profesional	1 voto 1 comentario 4845 views
Crustless Quiche March is here! Does that mean spring is just around the corner? We sure hope so. This month at Carolina HeartStrings we decided to celebrate…	Carolinaheartstrings Marzo de 2012 Intermedio	1 voto 1 comentario 4906 views