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Todas las recetas » Main dish » Summer

Beef Fajita Best Marinade

Beef Fajita Best Marinade

This is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and…

Amos Miller
Diciembre de 2013
Profesional
3 votos
11496 views
Grilled Jalapeno Cheddar Sausage & Red Potatoes, Duck Fat Fried with Cumin Sea Salt & Cilantro Garnish

Grilled Jalapeno Cheddar Sausage & Red Potatoes, Duck Fat Fried with Cumin Sea Salt & Cilantro Garnish

Have a taste for a HOT hot dog with…

Amos Miller
Julio de 2012
Profesional
5 votos
6982 views
Rich Sauce with White Eggplant & Herbs

Rich Sauce with White Eggplant & Herbs

Eggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow…

Amos Miller
Septiembre de 2011
Profesional
13 votos
16536 views
Roast Chicken Oriental

Roast Chicken Oriental

This recipe incorporates pure maple syrup with star anise, candied ginger, cinnamon and lemon. Virtually any rice dish (basmati, rice and peas,…

Amos Miller
Septiembre de 2011
Profesional
1 voto
2630 views
Moussaka Mediterraneaneo

Moussaka Mediterraneaneo

I absolutely love moussakas wherever I find the dish - Greek, Turkish, Arab, Italian - it's common throughout the Mediterranean region. There are…

Amos Miller
Julio de 2011
Profesional
5 votos
16302 views
Easter Italian Roundup 2010 and 2011

Easter Italian Roundup 2010 and 2011

A traditional family meal, assorted appetizers, soup, main course, sides and loads of desserts... Italian…

Claudia lamascolo
Abril de 2011
Profesional
2 votos
3988 views
Uncle Sidney's Red Beans

Uncle Sidney's Red Beans

There are two ways to go here: smoked meats (sausage, rib tips, neck bones, ham, country bacon), OR pickled meat. Either way, you'll obtain a rich…

Amos Miller
Enero de 2011
Profesional
2 votos
16000 views
PARSLEY sun-dried TOMATO PESTO on PASTA

PARSLEY sun-dried TOMATO PESTO on PASTA

I opened the fridge to be happily greeted by a beautiful bouquet of parsley. With this, I was inspired to…

Foodessa
Abril de 2010
Profesional
2 votos
2809 views