Main dish

Honey Rosemary Chicken I really liked the marinade/glaze and its rosemary and balsamic flavors. If preferred, substitute boneless skinless chicken breasts and/or thighs or…	Salad Foodie Diciembre de 2013 Profesional	3 votos 2 evaluaciónes 4 comentarios 13792 views
Ham & Cabbage Hash This is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep…	Salad Foodie Enero de 2013 Profesional	3 votos 1 evaluación 2 comentarios 10144 views
Stir fry vermicelli and dried clams I must confess we often cook this dish after we have leftover mohinger not because I cooked lots of vermicelli…	BestOodles Marzo de 2011 Principiante	1 voto 1 comentario 2490 views
Thai Fish Curry or Kaeng Khieu Wan Pla A very quick meal to use green curry paste with, Kaeng Khieu Wan Pla or green curry of fish.This hassle free…	Spicie Foodie Febrero de 2010 Intermedio	2 votos 6815 views
Brasato al vino rosso (Beef Braised in Red Wine) There's nothing like a good pot roast on a cold winter's day! Though it may come as a surprise to some,…	Frank Fariello Febrero de 2010 Avanzado	2 votos 1 evaluación 6320 views
Pollo in porchetta When I served this dish, several of my dinner guests were wondering what the 'secret' ingredient was that have this roast chicken such a special…	Frank Fariello Febrero de 2010 Avanzado	8 votos 4 evaluaciónes 5 comentarios 12204 views