Todas las recetas » Soups, stews & chilis
|
Onion Bacon Fennel Mushroom soup gratinSizzling bacon, caramelized onions and fennel accompanied by a complimentary mushroom addition. French Onion… |
Foodessa
Marzo de 2012 Profesional |
1 voto
3244 views
|
|
|
Onion 2 Lentil Tomato soup gratinCaramelized onions, hearty lentils accompanied by a complimentary tomato addition. French Onion soup is the… |
Foodessa
Marzo de 2012 Profesional |
1 voto
3362 views
|
|
|
Herbed Duck Broth with Wild RiceTake most of one duck, some fresh herbs, the flavors from a few vegetables and simmer. Voila! It's that simple.… |
Amos Miller
Febrero de 2012 Profesional |
1 voto
9602 views
|
|
|
Beef and Barley StewOur theme for food this month is “Food from the Heartland” and since we had a cold and rainy weekend a warm satisfying stew was my food of choice.… |
Carolinaheartstrings
Febrero de 2012 Intermedio |
1 voto
2829 views
|
|
|
Crock Pot Lentil SoupIn the mood for delicious, healthy soup, with high fiber as an added bonus? Try this recipe. Prep time is minimal, and resulting taste is maximum… |
Frosted Flaker
Febrero de 2012 Intermedio |
3 votos
8010 views
|
|
|
Country Ham & Black-Eyed PeasBlack-eyed peas are NOT just a Southern New Year's Day tradition. Paired with Jalapeno Maple Bacon Cornbread you can celebrate all year long.… |
Amos Miller
Febrero de 2012 Profesional |
2 votos
6435 views
|
|
|
Three-Green SoupGiven a challenge by a friend to create a recipe that would use her four favorite foods - potatoes, brussels sprouts, broccoli and green beans in… |
Rich H
Enero de 2012 Intermedio |
1 voto
1839 views
|
|
|
Potato Leek Soup!!!This soup is hearty and delicious. With Love, Catherine xo |
Catherine Pappas
Enero de 2012 Intermedio |
2 votos
2035 views
|
|
|
JambalyaThere is nothing better than a big bowl of Jambalaya on a cold Sunday evening. This recipe is so easy to throw into the slow cooker and while it… |
Carolinaheartstrings
Enero de 2012 Intermedio |
1 voto
3656 views
|
|
|
Lentils & Vegetables ~ Moroccan StyleI began making this dish in the 1970s and it has evolved since then into a great Winter favorite. This will… |
Amos Miller
Enero de 2012 Profesional |
3 votos
8359 views
|
Foodbuzz Refugees
