Red Bean Mochi CupcakesI first heard about mochi cake through A Food Lover's Journey. I looked through the recipe and it is a lot like the baked nian gao that I did for… |
Little Corner of Mine
Julio de 2010 Intermedio |
1 voto
765 views
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Pre-Run Spag Bol PieSpaghetti bolognese is commonly recommended as the dish to have the night before a big run. So here it is in pie form, which tastes good both warm… |
Hungry Jenny
Julio de 2010 Intermedio |
1 voto
2624 views
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Cauliflower with 2 Kinds of Mustard Seed!One of the things I love best about cooking is experimenting with new foods and new products. I love new stuff,… |
kathy gori
Julio de 2010 Avanzado |
1 voto
1918 views
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Quinoa Fazool with Chicken and White WineIn a 1 1/2 quart saucepan boil 2 cups of water and 1 cup quinoa until you see the tail about 15 minutes.In… |
Claudia lamascolo
Julio de 2010 Profesional |
1 voto
549 views
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Honey and Apricot Baked Chickenhttp://hungryjenny.blogspot.com/2010/07/3-ways-to-roast-chickenpieces.html |
Hungry Jenny
Julio de 2010 Intermedio |
4 votos
3102 views
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Ginger and Lime Chicken Drummershttp://hungryjenny.blogspot.com/2010/07/3-ways-to-roast-chickenpieces.html |
Hungry Jenny
Julio de 2010 Intermedio |
2 votos
3434 views
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Baked Bean Tomato Chickenhttp://hungryjenny.blogspot.com/2010/07/3-ways-to-roast-chickenpieces.html |
Hungry Jenny
Julio de 2010 Intermedio |
2 votos
2400 views
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Tangy ARTICHOKE and LOBSTER Salad platterA lunch splurge...on smoked salmon, lobster and sparkling wine. We certainly thoroughly enjoyed our splurgy… |
Foodessa
Julio de 2010 Profesional |
1 voto
1734 views
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Firecracker Shrimp1/2 teaspoon salt, pepper, cayenne pepper and garlic powder.In a large frypan heat about 2 cups of oil on medium high heat till hot.Add a few shrimp… |
Claudia lamascolo
Julio de 2010 Profesional |
2 votos
331 views
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"Why does it smell like bacon in here?"
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Joann Mathias
Julio de 2010 Intermedio |
1 voto
3001 views
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