Bake

Amazing Cranberry-Pumpkin Pastries Every Fall I pick several "sugar pie pumpkins," bake them and freeze in 16 ounce increments. This way I have…	Robyn Savoie Octubre de 2013 Avanzado	1 voto 5 comentarios 4353 views
Gougères with manchego cheese Gougères are small choux dough balls, basically very similar to sweet choux puffs like profiteroles, but tiny, savory and with cheese. Soft and very…	Guest of winter Febrero de 2011 Intermedio	1 voto 2639 views
ricetta ricetta Ristorante Gourmet e pizzeria diversa ‎‎ Ristorante diverso dal solito, architettura interna originale, molto simile alle finiture del grande…	GianMaria Le Mura Noviembre de 2010 Profesional	2 votos 5210 views
Gateau aux Pommes Caramelises~ Caramelised Apple Cake A French neighbor in NY introduced me to this cake when she served it to me made with apricots. She told me…	Pattie Meegan Octubre de 2010 Avanzado	2 votos 1 evaluación 2539 views
Crème de foie gras et fruits A crème of foie gras with a wonderful surprise at the bottom. A recipe by chef Stephane Francolino, Entre Cour et Jardin in Haut de Cagnes.…	Patricia Turo Julio de 2010 Intermedio	3 votos 2 evaluaciónes 1 comentario 3668 views
French Cuisine: Duck, Prunes & Hazlenuts Pound Cake Pound Cakes should be all cakes. The recipe can be adapted for meat eaters into an eminently presentable dish!…	Robert-Gilles Martineau Marzo de 2010 Avanzado	2 votos 1 evaluación 1422 views