Todas las recetas » French » Shellfish
|
Coquilles St. JacquesSimple to prepare yet elegant appetizer or entree |
B Innes
Noviembre de 2014 Profesional |
1 voto
3419 views
|
|
|
Hamaguri and caviar, apple-basil jelly
|
Lionel Beccat
Febrero de 2010 Profesional |
5 votos
2968 views
|
French Food Lovers
A group for sharing our favorite dishes inspired by the world's greatest cuisine.
