Todas las recetas » Main dish
3 minute POLENTA etc...Coarse or smooth as silk is how cornmeal transports us back to traditional and comforting meals. Whether warm and embellished or cold and… |
Foodessa
Mayo de 2017 Profesional |
1 voto
3743 views
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Asian style SPRING rolls with Peanut butter sauceThe versatile spring roll depends on its reliable rice paper wrapper to maintain a perfect bite. Any smooth… |
Foodessa
Abril de 2017 Profesional |
1 voto
3291 views
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3 CHEESE bean ham POTATO timballoHere's my new take on Mom's cherished go-to week night meal. A take on her 'Pizza Patate' with my particular… |
Foodessa
Enero de 2017 Profesional |
1 voto
3321 views
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File Gumbo / Chez HeleneThe late Chef Austin Leslie left a brilliant legacy of Creole dishes and he helped form my approach to the cuisine of NOLA. I follow no other… |
Amos Miller
Febrero de 2016 Profesional |
2 votos
7873 views
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CABBAGE salmon POTATO cheese rolls with Tomato sauceCabbage celebrates the POTATO as the saviour of the IRISH famine. Salmon with generous portions of cheese make… |
Foodessa
Marzo de 2015 Profesional |
1 voto
3864 views
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rustic Beet Fennel Potato melodyBeets, Fennel and Potatoes contrast with Squash to jump off the plate to receive you. rustic Beet Fennel… |
Foodessa
Octubre de 2014 Profesional |
1 voto
3096 views
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Stuffed Pumpkin Peppers with Red Quinoa, Mushroom and White beansStuffed Pumpkin Peppers with Red Quinoa, Mushroom and White beans. For… |
Foodessa
Octubre de 2014 Profesional |
1 voto
4463 views
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Penne With Creamy Roasted Red Pepper Sauce and Italian SausageThis dish is incredible and goes together fairly quickly! If you've never had pasta sauce made from roasted red… |
Pam Solomon
Agosto de 2014 Intermedio |
1 voto
2587 views
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StromboliStromboli has been one of our favorite Pizza Night dishes for some time now. I love it mainly because it so easy to make. Rolled up finger food… |
Pam Solomon
Agosto de 2014 Intermedio |
2 votos
3917 views
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Chicken ParmesanPasta is on the menu several nights a week at our house. We're not picky, red sauce, white sauce, doesn't matter! This recipe is simply delicious… |
Pam Solomon
Julio de 2014 Intermedio |
1 voto
2956 views
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