Baccalà alla vicentina

Baccalà, or dried salt cod, is a favorite meal around our house, even if it only appears occasionally on the dinner table. One of the most delicious…

Parmigiana di melanzane (Eggplant Parmesan)

Being a lover of good food, I find it almost impossible to answer the question 'what's your favorite dish?' But…

Italian Pizza Fritta Plus Video

Here is a recipe, that has been passed down for many generations. Fried dough, pizza fritte, pizza fritta, whatever you want to call this, this…

Bruschetta Pomodoro

Mushroom Medley and Baby Bok Choy w/ Black Bean Sauce and Soba Noodles

If you love mushrooms as much as I do, this one is for you. It is a fairly…

Fish tacos

I'm not sure if taco is the correct term , but I eat these frequently and find them to be a quick, spicy and nutritious dinner.

Salmon en Papillote with Basil Butter

Mahi Mahi with Pineapple

Simple recipe with lots of flavor!

DUNGENESS CHILI CRAB

The Singaporeans claim the Chili Crab as their national dish. As a good Malaysian, this was ^our^ dish! But since my good friend, Karina, gave me…

Snapper Macadamia Nut Pesto

While I was an apprentice chef at the Watermark restaurant in Sydney, the kitchen brigade took turns on who would create the fish of the day…