CookEatShare is also available in English
Cerrar
Clasificar: Popular Más Nuevos Calificación
Enseña:
 

Todas las recetas » Side dishes » North american

Crockpot Baked Potatoes

Crockpot Baked Potatoes

Technically these are not "baked" as in oven-baked. But this method yields surprisingly close results to the traditional baked potato. I had strong…

Salad Foodie
Noviembre de 2014
Profesional
1 voto
3133 views
Chow-Chow Relish

Chow-Chow Relish

Fall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers,…

Salad Foodie
Octubre de 2014
Profesional
1 voto
7097 views
Italian Sausage Stuffed Bell Peppers

Italian Sausage Stuffed Bell Peppers

Catherine Pappas
Octubre de 2014
Intermedio
1 voto
5680 views
Cream Cheese, Spinach & Artichoke Stuffed Tomatoes

Cream Cheese, Spinach & Artichoke Stuffed Tomatoes

This vegetable dish is a nice accompaniment with barbequed chicken. The stuffing is enough for about six…

Bob Vincent
Junio de 2014
Intermedio
2 votos
4691 views
Hawaiian Coleslaw

Hawaiian Coleslaw

A great potluck or side dish or can also be used in sandwich wraps or on bagels with chicken, beef or pork. Easy and quick to make.

Micheline
Mayo de 2014
Intermedio
1 voto
7366 views
Classic Delicious Artichokes

Classic Delicious Artichokes

Catherine Pappas
Abril de 2014
Intermedio
1 voto
1704 views
Lancaster County Lima Beans

Lancaster County Lima Beans

The Amish serve many of their vegetables in cream and most of the are very good. Lima beans in cream are outstanding!

Denise Sherin
Marzo de 2014
Avanzado
1 voto
1458 views
Baked Sweet and Spicy Peppers

Baked Sweet and Spicy Peppers

Catherine Pappas
Marzo de 2014
Intermedio
1 voto
7974 views
Orange Marjoram Carrots

Orange Marjoram Carrots

It can be hard to come by a vegetable dish both children and adults enjoy. You'll appreciate this recipe because it found that middle ground.…

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
4794 views
Cardamom Carrots

Cardamom Carrots

This side of sweet carrots with a hint of cardamom blend well. They're particularly nice during the holiday's, served up with poultry.

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
6641 views