Todas las recetas » Chinese » Seafood
|
Fish and Ginger CongeeI like my congee quite thick so the ratio of water to rice for me is only (!) 8:1, so about 2 litres of water for 200g rice. This makes about 4… |
Hungry Jenny
Diciembre de 2010 Intermedio |
1 voto
1844 views
|
Healthy Eating Initiative
Come join us & find support, motivation, & tips for eating & preparing healthy, tasty, satisfying, energizing foods which will make you feel fantastic! http://www.justfinish.com/group/healthyeatinginitiative
