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Todas las recetas » North american » Mardi Gras

Italian Roasted Chicken Legs!

Italian Roasted Chicken Legs!

So many idea's here to use Chicken legs and a less expensive way to feed your family. Take a look at these idea's and follow the link below.

Claudia lamascolo
Marzo de 2012
Profesional
1 voto
4340 views
Drying Herbs and Freezing Zests!

Drying Herbs and Freezing Zests!

Some great tips from Tips and Helpful Hints Group... come join and help us with your favorites, ideas,…

Claudia lamascolo
Febrero de 2012
Profesional
3 votos
3940 views
Microwave Your Own Popcorn In a Bag Is Safer than Store Bought?

Microwave Your Own Popcorn In a Bag Is Safer than Store Bought?

In the last few years it has been in the news, researched over and over, it is not recommended to purchased…

Claudia lamascolo
Enero de 2012
Profesional
2 votos
10901 views
Creole Style Butter Beans

Creole Style Butter Beans

Butter beans (another name for Lima beans) are super healthy and flavorful. I've been looking for a simple and flavorful way to cook these, and…

John Spottiswood
Abril de 2011
Avanzado
12 votos
10514 views
Perfect Clear Chicken Broth

Perfect Clear Chicken Broth

Step by Step and the secrets to make the perfect broth, suggestions on what to make with it and use the leftover chicken for more than one use. Take…

Claudia lamascolo
Abril de 2011
Profesional
2 votos
5015 views
Creamy Pumpkin Soup with Crab Claw

Creamy Pumpkin Soup with Crab Claw

Pumpkin Soup is a cheerful addition to any meal, plus it’s full of vitamins & minerals & is a wonderful dish to…

Blackswan
Junio de 2010
Avanzado
1 voto
2817 views
Crystalized GINGER candy

Crystalized GINGER candy

This pungent, intense root of GINGER has now been integrated in my kitchen for at least 10 years or so. Admittedly at first, I could only stand to…

Foodessa
Mayo de 2010
Profesional
1 voto
16336 views
Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients!

Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients!

With all recipes of the typical Chocolate Fondues combined, none have come close to this light, scrumptious and…

Foodessa
Abril de 2010
Profesional
3 votos
5273 views