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Todas las recetas » Christmas

Grilled Portobello Mushroom with Spinach

Grilled Portobello Mushroom with Spinach

This Grilled Portobello Mushroom with Spinach is one of my family’s favourite dishes & I've been making this…

Blackswan
Marzo de 2011
Avanzado
1 voto
3932 views
Flower Garden Aglio OIio With Caviar

Flower Garden Aglio OIio With Caviar

What do you think of this dazzling Flower Garden? Isn’t it charming, with a touch of the Pearly Black Magic -…

Blackswan
Marzo de 2011
Avanzado
1 voto
2450 views
Bewitching Strawberries Salad

Bewitching Strawberries Salad

Besides the bright red colour, I like Strawberries for their amazing nutritional facts; their antioxidants, vitamins & minerals help fight diseases.…

Blackswan
Marzo de 2011
Avanzado
1 voto
3523 views
Reunion Dinner - Bountiful Goldfish Salad (年年有余)

Reunion Dinner - Bountiful Goldfish Salad (年年有余)

This is my 1st attempt creating this Bountiful Goldfish Salad. Nian Nian You Yu (年年有余) symbolizes abundance…

Blackswan
Febrero de 2011
Avanzado
1 voto
3590 views
Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce

Roast Leg of Lamb with Vino Cotto (Vincotto) Sauce

A simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor!

Deena Montillo
Enero de 2011
Intermedio
1 voto
4317 views
Chestnut Bread

Chestnut Bread

A wholesome, flavorful sweet bread that can be served anytime!

Deena Montillo
Enero de 2011
Intermedio
1 voto
10716 views
Cherry Vino Cotto (Vincotto) Pie

Cherry Vino Cotto (Vincotto) Pie

A delicious dessert combination that's easy to prepare--making this the perfect ending for any occasion.

Deena Montillo
Enero de 2011
Intermedio
1 voto
2838 views
Wafu Spaghetti in Colourful Capsicum Cups

Wafu Spaghetti in Colourful Capsicum Cups

Don’t you think that these Bell Pepper Cups look stunning? The vibrant colours are perfect for festive…

Blackswan
Enero de 2011
Avanzado
1 voto
4215 views
Funky Chilled Century Egg Tofu

Funky Chilled Century Egg Tofu

Happy 2011, everyone! Let's celebrate the New Year with these cold appetizers, which marked the beginning of our first course on X’mas Eve.

Blackswan
Enero de 2011
Avanzado
1 voto
9223 views
Mesclun Mix with Goat Cheese, Apricots, Prosciutto and Vino Cotto (Vincotto)

Mesclun Mix with Goat Cheese, Apricots, Prosciutto and Vino Cotto (Vincotto)

This delicious salad is easy to prepare and makes a great presentation…

Deena Montillo
Diciembre de 2010
Intermedio
5 votos
3895 views