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Healthy Diet a Low Carb RecipeSubstituting your daily bread for low carb bread is the first thing you should do to take a step towards a more healthy lifestyle. Low carb… |
Amanda Millen
Marzo de 2012 Profesional |
2 votos
18412 views
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Simple and Easy to Prepare Bread without GlutenPeople who suffer from celiac disease cannot consume foods with gluten for health reasons. Aside from this,… |
Amanda Millen
Marzo de 2012 Profesional |
1 voto
2766 views
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Baked Rice For X'masThere’ll probably be a lot of leftover food for the festive season. This is one of the simple recipes using leftover rice & a can of Campbell… |
Blackswan
Diciembre de 2011 Avanzado |
1 voto
2926 views
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Cranberry WontonsThis month I have gone cranberry crazy! There are so many recipes that cranberries would be wonderful in and this is one I just knew would be… |
Carolinaheartstrings
Noviembre de 2011 Intermedio |
2 votos
2767 views
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Delicious and Nutritious Roasted Pumpkin SeedsOne of the fondest memories for many of us growing up is roasting pumpkin seeds. It’s a wonderful tradition… |
Skinny Kitchen with Nancy Fox
Octubre de 2011 Profesional |
2 votos
2899 views
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Gramma Lund's Limpa BreadMy paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -… |
Amos Miller
Febrero de 2011 Profesional |
7 votos
19794 views
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Spinach & Artichoke CassaroleA great side dish with that does double duty. Leftovers make a great spinach Artichoke dip when you add creme cheese and reheat. Use real… |
LIsa
Enero de 2011 Avanzado |
1 voto
2638 views
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Hot & Juicy Baked Cheesy Bacon ScallopsThe show is on! Here’s your Baked Cheesy Bacon Scallops, fresh from the oven! |
Blackswan
Enero de 2011 Avanzado |
1 voto
3037 views
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cake RICOTTA cheese CHOCOLATE RUMAll this talk about APRONS and Grandmothers got me going on assembling my notes and photos to finally share… |
Foodessa
Mayo de 2010 Profesional |
2 votos
7167 views
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PECAN pie...with sweet modificationsAhh...the wonderfully decadent PECAN Pie. I am not going to tell you that I have re-invented this favourite… |
Foodessa
Abril de 2010 Profesional |
1 voto
3623 views
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