Todas las recetas » Bake
My Ricotta PieThis is one of my family's holiday favorite. I make this pie recipe for Thanksgiving, Christmas and of course Easter. When I make it my kids can't… |
LinKev
Abril de 2011 Intermedio |
2 votos
3355 views
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Seriously Easy Lasagne with SpinachI was given a version of this recipe years ago, but it called for the use of commercial pasta sauce, which I… |
A.L. Wiebe
Abril de 2011 Profesional |
2 votos
2696 views
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Oreo Cheesecake BitesAn inspired Dessert |
Laurie Alves
Abril de 2011 Avanzado |
2 votos
2658 views
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Scallops CasinoSweet Sea Scallops are seasoned with garlic and salt, then topped with bacon and mozzarella cheese. The olive oil, lemon juice and breadcrumbs gives… |
Nanette
Abril de 2011 Avanzado |
1 voto
18499 views
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Cheese Ham CHICKPEA yogurt MUFFINs Gluten-Free or notChickpea flour stars in these moist and savoury muffins. Maple syrup ham and aged cheddar blend perfectly with… |
Foodessa
Abril de 2011 Profesional |
2 votos
7137 views
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Chocolate Chip SconesFor those (including me) who were afraid that Cooking Light wouldn't include anything fun; this one's for us. What's that you're asking? What are… |
The Mom Chef
Abril de 2011 Intermedio |
1 voto
1788 views
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Peach-Pecan MuffinsSpring break in North Carolina. Yesterday it was snowing and today the sun is shining and the temperatures are headed into the 60's. That abrupt… |
The Mom Chef
Marzo de 2011 Intermedio |
1 voto
2680 views
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egg custard pieThis is a simple pie when you want a quick dessert I have been making it for a long time you can serve it with fruit of your choice top it with… |
annie
Marzo de 2011 Intermedio |
1 voto
4071 views
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Carrot Cake the UltimateWhat a way to eat your vegetables! I work hard, try to eat a well-balanced diet, get plenty of exercise and watch my weight. I also absolutely… |
Amos Miller
Marzo de 2011 Profesional |
21 votos
38159 views
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Cajun Bread Pudding with Praline SauceThe Praline Sauce is a stand-alone that will add depth and excitement to any cake or pudding, but it marries… |
Amos Miller
Marzo de 2011 Profesional |
4 votos
13522 views
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