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Easy Crispy Oven-Fried Chicken With Quick SlawA new twist on an old favorite - chicken and coleslaw - from Delmarva Poultry Industries Inc. I tried it using… |
Salad Foodie
Mayo de 2014 Profesional |
2 votos
5079 views
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Easy Herb Chicken in PastryWhat a great company entree! Chicken breasts top an herb cream cheese base before being wrapped in puff pastry. While they bake, toss a green salad… |
Robyn Savoie
Febrero de 2014 Avanzado |
1 voto
10665 views
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Fried Chicken CoatingHere's a recipe for down-home fried chicken you can rely on. The well seasoned, made in minutes, flour coating makes enough to keep on hand in your… |
Robyn Savoie
Febrero de 2014 Avanzado |
1 voto
8479 views
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Tarragon Roasted ChickenA classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and… |
Robyn Savoie
Enero de 2014 Avanzado |
1 voto
4943 views
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Honey Rosemary ChickenI really liked the marinade/glaze and its rosemary and balsamic flavors. If preferred, substitute boneless skinless chicken breasts and/or thighs or… |
Salad Foodie
Diciembre de 2013 Profesional |
3 votos
13792 views
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Greek Roasted Chicken and PotatoesYou'll find this roast is a nice one to serve company or to your family for Sunday supper. All you need with… |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
6670 views
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Chicken Artichoke Bacon PizzaOne of my favorite pizzas at one of our local pizza places (dare I say it, Papa Murphy’s) is their chicken, bacon, artichoke pizza on thin crust.… |
Carolinaheartstrings
Agosto de 2013 Intermedio |
1 voto
3813 views
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Butter Roast ChickenDon't let the name fool you, see tip for a reduced fat version. The delicate flavor of lemon makes this dish great. |
Robyn Savoie
Julio de 2013 Avanzado |
1 voto
3133 views
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Teriyaki Chicken and RiceWe eat a lot of rice in my home and I hate to admit it but (shhhh…..) sometimes I actually use instant rice. It is especially good for casseroles… |
Carolinaheartstrings
Febrero de 2013 Intermedio |
2 votos
3262 views
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Baked Ranch ChickenBaking lean chicken breasts is an ideal way to serve a low-fat, yet rich in protein meal. However, chicken can get dry in the oven. I have used… |
Carolinaheartstrings
Enero de 2013 Intermedio |
1 voto
5865 views
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Hodgepodge
