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Baked Rice For X'masThere’ll probably be a lot of leftover food for the festive season. This is one of the simple recipes using leftover rice & a can of Campbell… |
Blackswan
Diciembre de 2011 Avanzado |
1 voto
2926 views
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PaellaPaella is a classic Spanish dish that can feed an army and is perfect for a dinner party! One key ingredient is saffron which gives the paella a… |
Julie Reihl
Septiembre de 2011 Avanzado |
1 voto
4665 views
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Grilling and Dessert 4th of July RoundupIdea's for the holiday? Want something festive and memoriable? Here is a great list of wonderful grilling… |
Claudia lamascolo
Julio de 2011 Profesional |
2 votos
2506 views
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Easter Italian Roundup 2010 and 2011A traditional family meal, assorted appetizers, soup, main course, sides and loads of desserts... Italian… |
Claudia lamascolo
Abril de 2011 Profesional |
2 votos
3988 views
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Mediterranean style FILLING for Mexican TacosThis is a long standing versatile recipe from my personal repertoire of the tried and succeeded. This mix… |
Foodessa
Mayo de 2010 Profesional |
1 voto
3104 views
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PARSLEY sun-dried TOMATO PESTO on PASTAI opened the fridge to be happily greeted by a beautiful bouquet of parsley. With this, I was inspired to… |
Foodessa
Abril de 2010 Profesional |
2 votos
2809 views
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Lasagna Shrimp FlorentineShrimp, Spinach, Ricotta in a Lasagna all surrounded in a delicate tomato and white wine sauce. |
Claudia lamascolo
Marzo de 2010 Profesional |
2 votos
2452 views
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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine SauceThis tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,… |
Claudia lamascolo
Marzo de 2010 Profesional |
11 votos
72601 views
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