Todas las recetas » North american
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No-Bake creamy PEACH cookie PINEAPPLE cool cakeHere's one of my favourite no-bake fruity fresh and sumptuous desserts. Layering PEACHES and PINEAPPLE with a… |
Foodessa
Julio de 2011 Profesional |
1 voto
4909 views
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Fabulous Grilled Turkey Tenderloin With a Dazzling Balsamic SauceIf you’ve never made a turkey tenderloin, you’re in for a treat. It’s a… |
Skinny Kitchen with Nancy Fox
Julio de 2011 Profesional |
2 votos
2980 views
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Patriot Pie No Bake-Fruity Cream Cheese PieThis is a vegan no-bake cream cheese pie with fruity topping. It's pretty as a picture and tastes fabulous! |
Rich H
Julio de 2011 Intermedio |
2 votos
2673 views
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Rice and Nut SaladThis recipe is a really versatile one. It can serve as a hot rice dish, but we use it as a savory, cold salad. Either way, it is a delicious dish… |
Rich H
Julio de 2011 Intermedio |
1 voto
1563 views
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strawBERRY cold MOUSSE and frozen SORBETA very simply made smooth, refreshing BERRY mousse. Only 3 ingredients required for this blissful flurry… |
Foodessa
Julio de 2011 Profesional |
1 voto
1619 views
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Southwest Chicken Burgers on Top of Low Fat Cornbread, Mmm...Wow this burger and cornbread creation is amazing! Sometimes it’s fun to make something a little different.… |
Skinny Kitchen with Nancy Fox
Junio de 2011 Profesional |
1 voto
4126 views
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Tangy Asparagus MeltsFor a tasty, tangy sandwich treat try these open-faced asparagus sandwiches. Dressed with a horseradish sauce, onion and roasted red peppers this… |
Rich H
Junio de 2011 Intermedio |
1 voto
2223 views
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Tips to Light & Crunchy Fish & ChipsMy son loves Fish & Chips; he kept bugging me to make his favourite food. It’s a compliment that he still likes… |
Blackswan
Junio de 2011 Avanzado |
1 voto
2792 views
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Date Squares (Matrimonial Cake)I have used this recipe for years, having found it in an old Purity Cook Book. |
A.L. Wiebe
Junio de 2011 Profesional |
7 votos
11387 views
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Blue Cheese Dressing--Craig Claiborne's slightly adaptedI love this recipe. It is great as is to dip Buffalo Wings in, or thin it out a bit to make a nice dressing for… |
A.L. Wiebe
Junio de 2011 Profesional |
3 votos
3266 views
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