CookEatShare is also available in English
Cerrar
Clasificar: Popular Más Nuevos Calificación
Enseña:
 
Garlic Chives and Mozarella Paratha

Garlic Chives and Mozarella Paratha

Garlic Chives and Mozarella ParathaParathas are so versatile, you can make a paratha out of practically…

Shirley
Febrero de 2012
Intermedio
1 voto
519 views
Lime Pepper Chicken Marinade Recipe For the Freezer Video

Lime Pepper Chicken Marinade Recipe For the Freezer Video

One of the most tender flavorful chicken recipes I have ever cooked!If the smell of this cooking doesn't make…

Claudia lamascolo
Febrero de 2012
Profesional
1 voto
385 views
Favorite Spice Blueberry Coffee Cake

Favorite Spice Blueberry Coffee Cake

I didn't show you the finished product first,you will have to just scroll down to see how great this looks…

Claudia lamascolo
Febrero de 2012
Profesional
2 votos
479 views
LEMON - orange bitter-sweet marmalade

LEMON - orange bitter-sweet marmalade

Citrus scented celebration from a frugal inspired origin. Juiced LEMON leftovers re-purposed into a delightful…

Foodessa
Febrero de 2012
Profesional
1 voto
2022 views
Pasta with Broccoli, Sausage and Walnut Pesto

Pasta with Broccoli, Sausage and Walnut Pesto

1 bunch regular broccoli or broccoli rabe washed and boiled 15 minutes to get the particles all out , removing…

Claudia lamascolo
Febrero de 2012
Profesional
1 voto
280 views
Risotte with Greens

Risotte with Greens

What I love about this recipe is combining risotto, an Italian rice (rice – yeah a Low Country staple), with greens (yeah a Southern favorite).…

Carolinaheartstrings
Febrero de 2012
Intermedio
1 voto
1143 views
Pickled Cucumber, Radish and Carrot

Pickled Cucumber, Radish and Carrot

This is an Asian pickled. This pickle is pretty common in Asian cuisine. Most countries have their own…

Little Corner of Mine
Febrero de 2012
Intermedio
1 voto
318 views
Cajun Chicken Linguine Alfredo

Cajun Chicken Linguine Alfredo

A bit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s bursting with flavor and spice thanks to…

Skinny Kitchen with Nancy Fox
Febrero de 2012
Profesional
1 voto
2522 views
Leftover Meatballs and Sausage Italian Style Goulash

Leftover Meatballs and Sausage Italian Style Goulash

One of my kids favorites in their younger daysand now as adults they still ask mama to make this one!A classic…

Claudia lamascolo
Febrero de 2012
Profesional
2 votos
274 views
Stuffed Portobello Mushroom Cap

Stuffed Portobello Mushroom Cap

Large portobello mushroom caps are nice and hearty base for this vegetable lasagna type dish. You can enjoy the tasty filling without the carbs and…

judee
Febrero de 2012
Intermedio
1 voto
646 views