Sauerkraut and Sausage SoupI hesitated making this soup thinking the kids wouldn't even touch it but to my utter amazement, each and every one of my 4 kids had seconds or… |
Healthy Mamma
Febrero de 2011 Avanzado |
1 voto
3296 views
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Fiery MushroomsSalty spicy mushrooms, perfect to pick at when you want a little fire to go with your snack or alongside a nice steak. |
John Elder
Febrero de 2011 Profesional |
4 votos
5353 views
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Jackfruit IceCreamJackfruit IceCreamSome of my priceless recipes are from most unexpected sources. I got my best chicken tikka recipe from an in-flight magazine. This… |
Shirley
Febrero de 2011 Intermedio |
1 voto
384 views
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Fried Calamari over Pasta MarinaraIf your a fried Calamari lover this ones for you! |
Claudia lamascolo
Febrero de 2011 Profesional |
1 voto
2006 views
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Custard CremeThis is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh… |
Amos Miller
Febrero de 2011 Profesional |
3 votos
6366 views
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Cucumber & Tomato CondimentThis is a very finely-minced salad-condiment commonly found in the northern mountains of Morocco. It is eaten with roast meats and substantial meat… |
Amos Miller
Febrero de 2011 Profesional |
4 votos
4631 views
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Homemade Yee Sang for Chinese New Year (魚生)Yee Sang, Yusheng, 魚生 or Prosperity Toss is enjoyed throughout the 15 days of Chinese New Year. It is a symbol… |
Little Corner of Mine
Febrero de 2011 Intermedio |
1 voto
551 views
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Strawberry Blueberry Orange Heart SconesPagesStrawberry Blueberry Orange Heart SconesHeat the oven to 350 and prepare two baking sheets by lining with… |
Claudia lamascolo
Febrero de 2011 Profesional |
3 votos
1468 views
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Red Bean GumboJust the first few opening notes of Al Johnson's classic gets any New Orleanian in the carnival spirit!Did you know that Carnival season (as it's… |
Michelle M
Febrero de 2011 Intermedio |
1 voto
528 views
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Shrimp BarbequeWatch out! There is alot of butter in this dish - but life is an adventure and we have to occasionally take some risks! You will want a good French… |
Amos Miller
Febrero de 2011 Profesional |
4 votos
5083 views
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