Todas las recetas » Chicken » North american » Bake » Spring
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Potato Crusty ChickenPotato flakes coating gives the chicken a crusty surface and keeps the chicken juicy and tender. The taste is amazing. |
J. Gino Genovesi
Febrero de 2014 Profesional |
1 voto
3288 views
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Italian Chefs
Those of Italian decent and those who like Italian Foods. Must be of a giving and kind nature just like the foods they submit.
