Todas las recetas » North american » Spring » Chicken » Bake
|
Potato Crusty ChickenPotato flakes coating gives the chicken a crusty surface and keeps the chicken juicy and tender. The taste is amazing. |
J. Gino Genovesi
Febrero de 2014 Profesional |
1 voto
3288 views
|
Italian Chefs
Those of Italian decent and those who like Italian Foods. Must be of a giving and kind nature just like the foods they submit.
