Todas las recetas » Soups, stews & chilis
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Godeungeo Kimchi Jorim 고등어 김치 조림 (Braised Mackerel w Kimchi)Godeungeo (mackerel) has a very special place in my heart, having eaten it every which way… |
jason kim
Marzo de 2014 Avanzado |
1 voto
3403 views
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Soon Dubu Jjigae (Spicy Soft Tofu Stew)There are many dishes that I enjoy cooking time and time again, not only because they are easy but also because… |
jason kim
Marzo de 2014 Avanzado |
1 voto
2808 views
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Vegetable Ramen Noodles w Seafood MedleyAs most Koreans will attest to, ramyun/ramen/rameon or more easily known as instant noodles can be a savior… |
jason kim
Octubre de 2012 Avanzado |
1 voto
2972 views
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Asian-Style Spicy Beef ChiliOur hearty and semi-healthy chili is back on the menu with a slightly different twist. After the cooler than expected temperatures, which is a big… |
jason kim
Septiembre de 2012 Avanzado |
1 voto
2445 views
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Korean Gamja Tang ("Potato Stew")Korean gamjatang (spicy pork stew) with plenty of potatoes and vegetables. This is my favorite stew hands-down… |
jason kim
Septiembre de 2012 Avanzado |
1 voto
2185 views
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Spicy Seafood Noodle Soup (Samseon Cham Pong)Champong is a popular noodle dish that is prepared in a red, spicy seafood broth containing hearty vegetables… |
Sunny Shin
Julio de 2011 Intermedio |
1 voto
26503 views
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The Korean Tri-color Gnocchi Soup (Samsaek-Sujebi)Sujebi is a Korean traditional soup consisting of dough flakes roughly torn by hand, with various vegetables.… |
Sunny Shin
Abril de 2011 Intermedio |
1 voto
2312 views
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Korean food
