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Enchiladas de Carne Adovada con Salsa Verde y Crema (Pork Enchiladas)

Enchiladas de Carne Adovada con Salsa Verde y Crema (Pork Enchiladas)

If you want a beautiful, colorful, delicious dinner treat for your guests,…

myra byanka
Marzo de 2012
Profesional
1 voto
5626 views
Crockpot Carne Adovada for Tortilla and Tamale Dishes

Crockpot Carne Adovada for Tortilla and Tamale Dishes

Marinated pork is simmered in a red chile sauce and then is used in enchiladas, burritos, tamales, or over…

myra byanka
Marzo de 2012
Profesional
2 votos
6276 views
Tex-Mex Sour Cream Chicken Enchiladas

Tex-Mex Sour Cream Chicken Enchiladas

Comfort food at its best. Have an adventure and make a double batch of Mexican Crema for this recipe, as it…

myra byanka
Marzo de 2012
Profesional
1 voto
5548 views
Chiles Rellenos Enchiladas

Chiles Rellenos Enchiladas

This is a knockoff recipe of a restaurant called Mario's, who has a similar item on their menu. Use any filling for the enchiladas and sauce that…

myra byanka
Marzo de 2012
Profesional
1 voto
6539 views
Chicken and Cheese Enchiladas

Chicken and Cheese Enchiladas

Tex-Mex 101.

myra byanka
Marzo de 2012
Profesional
2 votos
6036 views
Salsa Verde con Tomatillos

Salsa Verde con Tomatillos

This is an excellent green sauce for tortilla dishes. Also, serve it warm with tortilla chips.

myra byanka
Marzo de 2012
Profesional
1 voto
3922 views
Stuffed Green Bell Peppers

Stuffed Green Bell Peppers

Char's Kitchen
Marzo de 2012
Intermedio
2 votos
1881 views
Fresh Squeezed Lime Margarita

Fresh Squeezed Lime Margarita

The best margarita I have ever had. So simple with a little elbow grease.

Char's Kitchen
Marzo de 2012
Intermedio
1 voto
2198 views
Homemade Chorizo Sausage

Homemade Chorizo Sausage

Frankly, I have never been able to find good store-bought chorizo, so I made up a recipe, which I use for cheese dips, tortilla dishes, scrambled…

myra byanka
Marzo de 2012
Profesional
1 voto
6113 views
Fish Taco Salad

Fish Taco Salad

This is adapted from a recipe that appeared in Cuisine at Home. The original used fresh tilapia that was deep fried in oil. Since I had frozen…

Bob Vincent
Marzo de 2012
Intermedio
2 votos
4835 views