Todas las recetas » Casseroles » Filipino
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Beef CalderetaThis is a cuisine from the Ilocos region of the Philippines. It's easy to prepare, and great for the rainy days as it warms up the tummies. |
Lidy Concepcion
Julio de 2011 Intermedio |
1 voto
3302 views
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Sweet and Sour PorkSweet and Sour Pork is a dish made of pork cut into serving pieces, marinated, and coated in flour and/or cornstarch, and then deep-fried. The sweet… |
Lidy Concepcion
Julio de 2011 Intermedio |
1 voto
2076 views
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Chicken Adobo AlohaThis is one of the many versions of Adobo, a dish loved by most filipinos. |
Lidy Concepcion
Julio de 2011 Intermedio |
1 voto
1602 views
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Mom Said This is the Way Grandma…
How many Regions in the World, Traditions, Techiniques and most of all family handed down recipes we grew up with and continue on through generation to generation. What's authentic? It's a culture of your soul, your family, love for food... bring it to us here in this group
