Dips & spreads

Pâté with Bacon & Onion A "pâté" (pah-TAY) is simply a paste of meat and a fat. It can be super fancy, or, as in this recipe, super simple. Guaranteed to impress your…	Amos Miller Junio de 2012 Profesional	3 votos 2 evaluaciónes 4 comentarios 7727 views
Orange Cinnamon Honey Fig Jam For something a bit flowery and highly aromatic, the combination of figs with cinnamon, honey, and orange fills the bill. This delightful jam…	Amos Miller Septiembre de 2011 Profesional	4 votos 1 evaluación 7402 views
Lemon Rosemary Fig Jam The figs are ripe. sweet and the season is short. Fresh rosemary, lemon zest and juice marry perfectly to create a jam to be eaten with bold cheeses…	Amos Miller Septiembre de 2011 Profesional	2 votos 8498 views
Vegetarian Chopped Liver This vegetarian version is so good, it tastes like the real thing. Its delicious at a traditional holiday meal or at a party as an appetiser. No one…	judee Mayo de 2011 Intermedio	1 voto 1 comentario 2241 views