Todas las recetas » Fruit breads
Favorite Banana Nut BreadFrom a friend long ago, this is definitely my banana bread recipe fav. Next time you’ve got ripe bananas to use up, give this one a try! |
Salad Foodie
Septiembre de 2014 Profesional |
1 voto
4226 views
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Pineapple Raisin Grapenuts BreadThis "bread" is more like a dessert. It's an easy quick bread. It's dense, moist and cake like. It's great… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
2735 views
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Favorite Date Nut BreadThis recipe is chock full of nuts and dates, and never fails to deliver in flavor and moistness. It stores well for several days refrigerated, and… |
Salad Foodie
Marzo de 2013 Profesional |
3 votos
5876 views
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Strawberry Mini LoafThis is a base recipe for what ever addition strikes your fancy. I used strawberry and coconut but you might like a savory loaf, say pancetta and… |
Joanne
Agosto de 2012 Intermedio |
1 voto
3491 views
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Solar-Baked Banana BreadToo hot to bake nut breads? Get the solar cooker out and keep your cool! Just about anything you bake in the conventional oven has a complimentary… |
Salad Foodie
Julio de 2012 Profesional |
1 voto
4045 views
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Delicious Combination of Banana's and Avocado's, A Vegan's DelightThis banana bread recipe is fairly simple to make; and the Avocado… |
Amanda Millen
Marzo de 2012 Profesional |
1 voto
2789 views
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Dessert Loaf Made with Yummy Bananas in a FlashDo you have time to make a quick banana bread recipe? If you have an extra 5 minutes to prepare it, 5 minutes… |
Amanda Millen
Marzo de 2012 Profesional |
1 voto
3898 views
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Vegan Bread Made More Delicious with Chocolate Chips and StrawberriesVegan recipes are fast gaining popularity as more and more people nowadays… |
Amanda Millen
Marzo de 2012 Profesional |
1 voto
2291 views
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Simple and Easy to Prepare Bread without GlutenPeople who suffer from celiac disease cannot consume foods with gluten for health reasons. Aside from this,… |
Amanda Millen
Marzo de 2012 Profesional |
1 voto
2766 views
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Moist Apple Butter BreadBe sure to use a good rich apple butter as it spices and moistens this delectable loaf. After baking, allow the loaf to sit overnight so that the… |
Martha Little
Diciembre de 2011 Avanzado |
1 voto
1465 views
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