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Honey Soy DrumsticksThis is a nice way to bake chicken. I use it for 12 drumsticks but you could use it for 18-20 wings, 10-12 thighs or even just chicken breasts.… |
Denise Sherin
Noviembre de 2014 Avanzado |
1 voto
8160 views
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Cheesy Chicken Pot Pie BraidI don't know where I found this recipe but we love it! It's fast and simple to make and very kid friendly. Goes well with a salad or soup for… |
Denise Sherin
Agosto de 2014 Avanzado |
1 voto
5776 views
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Tarragon Roasted ChickenA classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and… |
Robyn Savoie
Enero de 2014 Avanzado |
1 voto
4943 views
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Mom Said This is the Way Grandma…
How many Regions in the World, Traditions, Techiniques and most of all family handed down recipes we grew up with and continue on through generation to generation. What's authentic? It's a culture of your soul, your family, love for food... bring it to us here in this group
