Main dish

Honey Soy Drumsticks This is a nice way to bake chicken. I use it for 12 drumsticks but you could use it for 18-20 wings, 10-12 thighs or even just chicken breasts.…	Denise Sherin Noviembre de 2014 Avanzado	1 voto 1 comentario 8160 views
Tarragon Roasted Chicken A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…	Robyn Savoie Enero de 2014 Avanzado	1 voto 1 comentario 4943 views
Garden Fresh Brine Roasted Chicken Nothing's more versatile than a flavorful bird at your fingertips. There are many ways to serve this chicken,…	Smokinhotchef Mayo de 2012 Avanzado	1 voto 1 comentario 3211 views
Old Country Pickled Chicken Roll This recipe is a slight adaptation from a recipe I saw in Saveur magazine issue number 137. I immediately fell…	Smokinhotchef Marzo de 2012 Avanzado	1 voto 1 evaluación 4729 views