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Basil Roasted Game HenAn incredible savory dish, Basil Roasted Game Hen offers a depth of flavors down to the bone. You'll forget that you're eating white meat from the… |
Nick Roche
Mayo de 2012 Avanzado |
1 voto
3004 views
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Grilled Chicken Pesto Open Faced SandwichMay is sandwich month at Carolina HeartStrings. I love sandwiches. All kinds and I love looking in my fridge… |
Carolinaheartstrings
Mayo de 2012 Intermedio |
1 voto
2678 views
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Chicken Livers and RiceTo continue the International theme we have going this month with our cooking, I decided to dig through my recipes and come up with one of my… |
Carolinaheartstrings
Abril de 2012 Intermedio |
1 voto
2393 views
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Roast Turkey Breast!!!The breast must reach an internal temperature of 170 degrees F. This turkey breast is moist and delicious. With Love, Catherine xo |
Catherine Pappas
Abril de 2012 Intermedio |
1 voto
3186 views
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Burrito PieThis month we are trying out our favorite “international” recipes. The Husband and I love Mexican food. I used to make a variation of this recipe… |
Carolinaheartstrings
Abril de 2012 Intermedio |
1 voto
2194 views
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Crusty Fried Salmon PlanksGrowing up, my mom would often create recipes from different types of canned fish for breakfast. She was a master at preparing the meal complete… |
Smokinhotchef
Abril de 2012 Avanzado |
1 voto
2934 views
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Skinny and Hearty Brisket for the HolidaysHere’s a wonderfully delicious, lean brisket recipe to make for the holidays. Although a very traditional main… |
Skinny Kitchen with Nancy Fox
Abril de 2012 Profesional |
1 voto
3788 views
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Gloucestershire Lamb PieThis month Tammie and I are doing international recipes. Well, it goes without saying that I would want to do a traditional British dish in honor… |
Carolinaheartstrings
Abril de 2012 Intermedio |
1 voto
3615 views
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Old Country Pickled Chicken RollThis recipe is a slight adaptation from a recipe I saw in Saveur magazine issue number 137. I immediately fell… |
Smokinhotchef
Marzo de 2012 Avanzado |
1 voto
4729 views
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Balsamic Chicken Thighs With Red Onion
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karenrecipe
Marzo de 2012 Profesional |
1 voto
9552 views
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