Vegetarian

Pakodi Ki Sabzi Pakodi Ki Sabzi is a gluten-free, vegan, no onion/garlic curry recipe prepared with yellow moong dal fritters. If you prefer, you can serve it with…	Hina Gujral Octubre de 2016 Avanzado	1 voto 2006 views
How to Make Perfect Puri/Poori How to make perfect Puri is no secret mantra, all it requires is bit of practice. Puri or Poori is renowned Indian puffed bread. These plump,…	Hina Gujral Octubre de 2015 Avanzado	1 voto 2 comentarios 3875 views
Dal Makhani Recipe Dal Makhani is the hearty, creamy, mildly flavored whole urad dal stew, it is the most common lentil dish cooked across the Northern province of…	Hina Gujral Abril de 2015 Avanzado	1 voto 4244 views
RaSguLLa (made in Pressure Cooker) : Rasgulla is a traditional Bengali sweet. Rasgulla also known as Roshogolla, is regarded as the 'king of all…	Sangeeta Shah Agosto de 2013 Avanzado	1 voto 6187 views
Eggplant(Brinjal) Fry Indian ways!	Paul Anderson Lumen Octubre de 2011 Intermedio	1 voto 2 comentarios 4120 views
Stuffed Bitter Gourd Fry Something Different	Paul Anderson Lumen Octubre de 2011 Intermedio	1 voto 4473 views
Palak Paneer (Cottage Cheese Curry with Spinach) To a vegetarian in India, Paneer or cottage cheese is equivalent to what meat means for non-vegetarians. This…	Purabi Naha Julio de 2011 Intermedio	1 voto 5139 views