Labor Day

Hokkien Mee (Seafood) Yellow noodles soaked up in soy sauce and served with a belacan/shrimp paste sauce/dip.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 2167 views
Mee Rebus Mee Rebus Here's to another version of mee rebus; gravy made with dried prawns, lemongrass and sweet potatoes; topped with tofu, fried shallots,…	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 3291 views
Spicy Crab Parathal mouthwatering smack of spiciness.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 2288 views
Kam Heong Prawns Made with dried prawns and chilies for the knock out spicy and aromatic aroma of curry leaves.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 4251 views
Tom Yam Fried Mee Hoon Ready made tom yam paste and seafood for its welcoming flavors.	Navaneetham Krishnan Junio de 2014 Intermedio	1 voto 5830 views