Burgundy Chicken StewHere is a great tasting stew. The best comfort food I know to warm up with. |
Claudia lamascolo
Enero de 2015 Profesional |
1 voto
1899 views
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Lemon CakeThe scent and fragrant of lemon in a soft moist crumbly cake. |
Navaneetham Krishnan
Enero de 2015 Intermedio |
1 voto
3117 views
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Indian Chicken Soupmade with chicken, potatoes, carrot, tomato and spices for that spicy, tangy and aromatic flavours. |
Navaneetham Krishnan
Enero de 2015 Intermedio |
1 voto
2811 views
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Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings)Peanut stuffed dumplings in a palm sugar-pandan/screwpine flavoured syrup. |
Navaneetham Krishnan
Enero de 2015 Intermedio |
1 voto
3819 views
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Spaghetti Tom Yam Souphome made piping-hot and spicy tom yam soup with noodles. |
Navaneetham Krishnan
Enero de 2015 Intermedio |
1 voto
1755 views
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Fried Pompret (Bawal) With Ginger And Soy SauceCrispy fried black pompret topped with crispy fried ginger and soy sauce, sufficient enough to be eaten with… |
Navaneetham Krishnan
Enero de 2015 Intermedio |
1 voto
3283 views
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PINWHEEL pastry STAR cookieSumptuous dough gets the star treatment and joins the holiday cookie box. A variety of delicious fillings are as limitless as your imagination.… |
Foodessa
Diciembre de 2014 Profesional |
1 voto
3343 views
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Pandoro and Christmas Tree IdeasUsing a festive shaped pan you can really make a great looking and creative table for your guests! |
Claudia lamascolo
Diciembre de 2014 Profesional |
1 voto
1356 views
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Dazzling Red & Green Layered Gelatin DessertShowy and stunning, this dessert is a labor of love (or insanity!) to make. There are 16 layers made from 8… |
Salad Foodie
Diciembre de 2014 Profesional |
1 voto
2688 views
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Asian-inspired Mini-MeatballsA perfect appetizer, great hot or cold, and can be easily made the day before the party in a large crock pot. All you’ll need is toothpicks and… |
Amos Miller
Diciembre de 2014 Profesional |
3 votos
9622 views
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